Martin Desroches

Plant Manager at Dufflet Pastries - Toronto, Ontario, CA

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Dufflet Pastries
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Dufflet Pastries

Toronto, Ontario, CA • 100 - 249 Employees
Food Processing

The magic began in 1975 when Dufflet Rosenberg began baking from her home for the Cow Café. In 1982 Dufflet opened her first pastry café on the trendy Queen Street West strip - today a Toronto institution and destination for the city's finest pastries and divine desserts. In 2002 Dufflet launched her second retail café on Yonge Street, followed in 2007 with a third location in the Beaches neighborhood on Queen Street East.In addition to Dufflet's retail shops, Dufflet Pastries supplies over 500 restaurants and cafes, specialty food shops, upscale supermarkets, hotels and caterers with more than 100 unique, entirely natural products – including the city's most talked about wedding cakes – everything lovingly hand-crafted!

Pastries Cakes Cookies Gluten-Free Natural
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Martin Desroches currently works for Dufflet Pastries.
Martin Desroches's role at Dufflet Pastries is Plant Manager.
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Martin Desroches works in the Food & Beverages industry.
Martin Desroches's colleagues at Dufflet Pastries are Davis U., Heather C., Karla Huckvale, Bijender Dahiya, Allyson Lopez, Miro Musil, Laws Gatsos and others.
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