Mary McKenzie

Cheese Wrapper at Jasper Hill Farm - Greensboro Bend, VT, US

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Jasper Hill Farm
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Jasper Hill Farm logo, Jasper Hill Farm contact details

Jasper Hill Farm

Greensboro Bend, VT, US • 100 - 249 Employees
Food Processing

Jasper Hill is a working dairy farm with an on-site creamery in the Northeast Kingdom of Vermont. An underground aging facility maximizes the potential of cheeses made by the creamery, as well as those made by other local producers. Leftover whey from the cheesemaking process is fed to heritage breed pigs, roaming the woodlands beyond the cows' pasture.Jasper Hill's mission is to make the highest possible quality products in a way that supports Vermont's working landscape. We are driven to be the standard bearer of quality and innovation in the artisan cheese industry while promoting our regional taste of place.jasperhillfarm.com

Cheese Agriculture Food Processing Food Preparations Nec Food Production
Details about Jasper Hill Farm
Frequently Asked Questions about Mary McKenzie
Mary McKenzie currently works for Jasper Hill Farm.
Mary McKenzie's role at Jasper Hill Farm is Cheese Wrapper.
Mary McKenzie's email address is ***@cellarsatjasperhill.com. To view Mary McKenzie's full email address, please signup to ConnectPlex.
Mary McKenzie works in the Food Production industry.
Mary McKenzie's colleagues at Jasper Hill Farm are Alex Armstrong, Reginald Hastings, Joe Carmichael, Andrew Kehler, Elisa Hastings, Samuel Rheaume, Nat Bacon and others.
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