Matt Crisp

CEO, Co-founder and Board Director at Benson Hill Biosystems - Olivette, MO, US

Matt Crisp's Colleagues at Benson Hill Biosystems
Andrew Hill

Inside Sales Representative

Contact Andrew Hill

Emma January

Sr. Scientific Manager

Contact Emma January

Anthony Kingsley

Senior Director Of Sustainability, ESG & Stakeholder Engagement

Contact Anthony Kingsley

Shawn Mann

Commercial Finance

Contact Shawn Mann

View All Matt Crisp's Colleagues
Matt Crisp's Contact Details
HQ
314-222-8218
Location
Saint Louis,Missouri,United States
Company
Benson Hill Biosystems
Matt Crisp's Company Details
Benson Hill Biosystems logo, Benson Hill Biosystems contact details

Benson Hill Biosystems

Olivette, MO, US • 250 - 499 Employees
Market Research

Benson Hill moves food forward with the CropOS® platform, a cutting-edge food innovation engine that combines data science and machine learning with biology and genetics. Benson Hill empowers innovators to unlock nature's genetic diversity from plant to plate, with the purpose of creating healthier, great-tasting food and ingredient options that are both widely accessible and sustainable. More information can be found at bensonhill.com.

agricultural biotechnology photosynthesis crop yield agriculture technology sustainable agriculture crop improvement cloud biology food tech gene editing CRISPR Breed AI technology Crops Science and Environment B2B Market Research Commercial Nonphysical Research Research
Details about Benson Hill Biosystems
Frequently Asked Questions about Matt Crisp
Matt Crisp currently works for Benson Hill.
Matt Crisp's role at Benson Hill is CEO, Co-founder and Board Director.
Matt Crisp's email address is ***@edisonagro.com. To view Matt Crisp's full email address, please signup to ConnectPlex.
Matt Crisp works in the Food Production industry.
Matt Crisp's colleagues at Benson Hill Biosystems are Andrew Hill, Emma January, Anthony Kingsley, Derek Schreiner, Michael Hebron, Shawn Mann, Alexis Schlueter and others.
Matt Crisp's phone number is 314-222-8218
See more information about Matt Crisp