Matt Hille

Director of Technical Services at Seaboard Foods - Mission, KS, US

Matt Hille's Colleagues at Seaboard Foods
Brandi Wright

Corporate Supply Planner

Contact Brandi Wright

Spencer Shockley

Manager of Customer Service & Claims

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Ashlee Kreher

Commercial Financial Analyst

Contact Ashlee Kreher

Jennifer Nelson

Senior Director of Environmental Affairs

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Jennifer Smith

Master Data Management Specialist

Contact Jennifer Smith

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Matt Hille's Contact Details
HQ
913-261-2600
Location
Raymore, Missouri, United States
Company
Seaboard Foods
Matt Hille's Company Details
Seaboard Foods logo, Seaboard Foods contact details

Seaboard Foods

Mission, KS, US • 1000 - 4999 Employees
Food Processing

At Seaboard Foods, we create the most sought-after pork. A top U.S. pork producer/processor and leading exporter to 30+ countries, we are committed to the pursuit of pork perfection, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. Together, more than 5,000 employees in five states work in our farms, feed mills, and processing plant, to produce Prairie Fresh® pork, ensuring the well-being of our animals, the environment, our employees and the communities we call home.

Pork Production Pork Processing Value-Added Pork Products Biodiesel Compressed Natural Gas (CNG) Agriculture Food Production Food Processing Food Preparations Nec Agriculture Forestry
Details about Seaboard Foods
Frequently Asked Questions about Matt Hille
Matt Hille currently works for Seaboard Foods.
Matt Hille's role at Seaboard Foods is Director of Technical Services.
Matt Hille's email address is ***@seaboardfoods.com. To view Matt Hille's full email address, please signup to ConnectPlex.
Matt Hille works in the Food Processing industry.
Matt Hille's colleagues at Seaboard Foods are Brandi Wright, Spencer Shockley, Ashlee Kreher, Matt Hester, Soni Martin, Jennifer Nelson, Jennifer Smith and others.
Matt Hille's phone number is 913-261-2600
See more information about Matt Hille