Matthew Roche

Caramel Professional at McCrea's Candies - Boston, MA, US

Matthew Roche's Contact Details
HQ
617-276-3388
Location
Company
McCrea's Candies
Matthew Roche's Company Details
McCrea's Candies logo, McCrea's Candies contact details

McCrea's Candies

Boston, MA, US • 20 - 49 Employees
Food Processing

At McCrea's Candies, we use the finest salts, spirits and seasonings to produce evocatively-flavored, handcrafted, luxe caramel candies.We start with butter and sugar and slow-cook it to just the right temperature. Milk from the local dairy is slowly added as are real-food flavorings: rosemary right off the sprig; deep, rich chopped chocolate; fair-trade vanilla; Highland Scotch direct from the bottle. From there, we hand-roll the caramel and send it through a restored early twentieth-century cutting and wrapping machine.Our quest: find perfect combinations of smooth, sweet, fresh and unexpected using the fewest possible ingredients. Our mission: make the world's best caramel.We are sold in specialty food markets, gift shops, wine & spirit stores, and other boutique retailers. Additionally, we sell to corporate customers, event planners, and promotional marketing professionals. We also sell direct to consumer via our website.Product Features:- Fifteen flavors- Premium Ingredients -- real food for real flavor- Locally-sourced cream, milk and butter- No corn syrup -- ever- Fair-trade, organic vanilla and coffee- Gluten, nut/peanut and soy free- Not artificial flavors or colors- Shelf life: "enjoy by"​ 9 months from date of manufacture- Made in the USA- Reusable, recyclable, biodegradable packaging printed with soy inks

caramel candy gourmet luxe food gift Boston
Details about McCrea's Candies
Frequently Asked Questions about Matthew Roche
Matthew Roche currently works for 'McCrea''s Candies'.
Matthew Roche's role at 'McCrea''s Candies' is Caramel Professional.
Matthew Roche's email address is ***@mccreascandies.com. To view Matthew Roche's full email address, please signup to ConnectPlex.
Matthew Roche works in the Food Production industry.
Matthew Roche's colleagues at McCrea's Candies are Julie Ayotte, Kate McCrea, Jason McCrea, Cheryl Bornstein, Diane Parazin, Jim Lafond-Lewis and others.
Matthew Roche's phone number is 617-276-3388
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