Max Monti

Assistant General Manager at Rezdôra - New York, NY, US

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Location
New York,New York,United States
Company
Rezdôra
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Rezdôra logo, Rezdôra contact details

Rezdôra

New York, NY, US • 20 - 49 Employees
Restaurants

Rezdôra, the Modenese word for grandmother, is a rustic Italian restaurant highlighting the cuisine of Emilia Romagna in New York City's Flatiron neighborhood. Helmed by Chef Stefano Secchi, who spent several years honing his skills in Modena under Massimo Bottura at Osteria Francescana, the menu is centered around fresh, handmade pasta and complemented by traditionally prepared meat and fish, local vegetables, and specialty products imported from Italy.

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