Maxime Riboulet

Head of category development France at Lotus Bakeries - Lembeke, Oost-Vlaan, BE

Maxime Riboulet's Colleagues at Lotus Bakeries
Holly Dunning

UK Retail Sales Manager

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Agathe Briraud

Chef de secteur

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Marie Chaput

Chef de secteur GMS

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Lemaire Benoit

National Key Account

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Thibault Guillier

Chef de vente regional

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Lois Lommano

Key Account Manager OoH

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Mark Staniforth

UK Sales & Marketing Director

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Maxime Riboulet's Contact Details
Email (Verified)
***@lotusbakeries.com
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Mobile Number
(XXX) XXX-XXXX
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HQ
(329) 376-2611
Location
Accra, Accra Metropolitan, Greater Accra Region, Ghana
Company
Lotus Bakeries
Maxime Riboulet's Company Details
Lotus Bakeries logo, Lotus Bakeries contact details

Lotus Bakeries

Lembeke, Oost-Vlaan, BE • 1151 Employees
Food Processing

Lotus Bakeries, founded in 1932, operates worldwide in the indulgent and natural snacking segment with brands including Lotus®, Biscoff®, nākd®, TREK®, BEAR®, Kiddylicious®, Peter’s Yard®, Dinosaurus®, Peijnenburg® and Annas®. Headquartered in Belgium, Lotus Bakeries is a dynamic and internationally oriented company with production facilities in Belgium, the Netherlands, France, Sweden, South Africa and the United States. A third production facility for Biscoff is currently under construction in Thailand and will be operational by 2026. It has 23 sales organizations in Europe, America, Asia and Australia. Lotus Bakeries also works with commercial partners in approximately fifty countries worldwide. Lotus Bakeries has around 3,000 employees and achieved a revenue of EUR 1,063.0 million in 2023. Lotus Bakeries is listed on Euronext Brussels and is part of the BEL20-Index. The majority of shares are owned by the Boone and Stevens family.

Healthy Snacks Gourmet Food
Details about Lotus Bakeries
Frequently Asked Questions about Maxime Riboulet
Maxime Riboulet currently works for Lotus Bakeries.
Maxime Riboulet's role at Lotus Bakeries is Head of category development France.
Maxime Riboulet's email address is ***@lotusbakeries.com. To view Maxime Riboulet's full email address, please signup to ConnectPlex.
Maxime Riboulet works in the Food Processing industry.
Maxime Riboulet's colleagues at Lotus Bakeries are Holly Dunning, Agathe Briraud, Marie Chaput, Lemaire Benoit, Thibault Guillier, Lois Lommano, Mark Staniforth and others.
Maxime Riboulet's phone number is (329) 376-2611
See more information about Maxime Riboulet