McKenzie Johnson
Plant-Based Chef Instructor at Auguste Escoffier School of Culinary Arts - Austin, Texas, US
McKenzie Johnson's Colleagues at Auguste Escoffier School of Culinary Arts
Jamie Berzinskas
Regulatory Specialist at Auguste Escoffier School of Culinary Arts
Shavanna Wooten
Training Manager/Team lead of Pastry Programs (all Regions) at Auguste Escoffier School of Culinary Arts
McKenzie Johnson's Contact Details
(512) 451-5743
Newport,Oregon,United States
Auguste Escoffier School of Culinary Arts
McKenzie Johnson's Company Details
The Auguste Escoffier Schools of Culinary Arts offer professional culinary arts programs based on the methods, principles and systems of Auguste Escoffier, the international culinary icon and source of modern cooking. Students have the opportunity to learn history and context directly from the Escoffier family and expert chef instructors. The Schools’ Culinary Arts and Pastry Arts certificate programs offer rigorous industry skills training, a Farm To Table ® focused curriculum as well as grounding in the standards of professionalism and excellence sought by employers. Campuses are located in Boulder, Colorado and Austin, Texas. For more information visit: http://www.escoffier.edu