Melissa Simon

General Manager at GELITA - Sergeant Bluff, IA, US

Melissa Simon's Colleagues at GELITA
Pat Considine

Production Manager - Blending and Warehousing

Contact Pat Considine

Ginger Waller

Supervisor, Edible, Health and Nutrition

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Jeff Tolsma

Vice President, Human Resources / EHS&Q

Contact Jeff Tolsma

Dawn Verros

Director of Procurement, USA

Contact Dawn Verros

Sean Raes

Production Manager

Contact Sean Raes

Hilary Rice

Accounting Department

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Melissa Simon's Contact Details
HQ
712-943-5516
Location
Sioux City, Iowa Area
Company
GELITA
Melissa Simon's Company Details
GELITA logo, GELITA contact details

GELITA

Sergeant Bluff, IA, US • 1000 - 4999 Employees
Food Processing

GELITA is one of the world's leading suppliers of collagen proteins. Coordinated from the headquarters in Eberbach, Germany, GELITA provides customers around the world with innovative products of the highest standard, comprehensive technical expertise and sophisticated solutions. More than 20 sites and a global expert network ensure that state-of-the-art know-how is always available for customers. More than 140 years of experience in the field of collagen proteins are the basis of GELITA's performance. A strong requirement for innovation is the driving force of the family-owned company that is always looking for new solutions for food, pharmaceutical, health & nutrition as well as for technical applications.Within the range of collagen proteins, GELITA supplies collagen peptides with proven body-stimulating capabilities, tailor-made gelatines and non- or partly- water soluble collagens. This holistic range of products in combination with its vast experience in developing solutions for different applications makes GELITA first choice for its customers. In today's landscape of highest consumer demands, manufacturers of food products have to rely on natural, healthy, non-allergenic ingredients for their developments. Collagen proteins from GELITA are the perfect match for this as they fulfill all of these requirements, a particular plus being the fact that they are foodstuffs in their own right (e.g. no E-number). They also possess a set of unique technical and physiological properties. Besides the traditional use of collagen proteins as natural stabilizers and emulsifiers for countless products, they enable manufacturers to provide their products with other properties which are becoming more and more important. GELITA has intensified its research in developing solutions for physical mobility, weight management and beauty from within. Imprint: www.gelita.com/de/imprint

Collagen Proteins Collagen Peptides Gelatine Gelatina Proteínas de Colágeno Colágeno Colágeno Hidrolisado Peptídeos de Colágeno Peptídeos Bioativos de Colágeno Food Processing Food Preparations Nec Food Production Chemical Manufacturing Manufacturing
Details about GELITA
Frequently Asked Questions about Melissa Simon
Melissa Simon currently works for GELITA.
Melissa Simon's role at GELITA is General Manager.
Melissa Simon's email address is ***@gelita.com. To view Melissa Simon's full email address, please signup to ConnectPlex.
Melissa Simon works in the Food Processing industry.
Melissa Simon's colleagues at GELITA are Pat Considine, Ginger Waller, Jeff Tolsma, Dawn Verros, Sean Raes, Doug DeRoos, Hilary Rice and others.
Melissa Simon's phone number is 712-943-5516
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