Michael Slebodnik

Executive Chef at CLB Restaurants - Dublin, OH, US

Michael Slebodnik's Contact Details
HQ
419-733-5905
Location
Company
CLB Restaurants
Michael Slebodnik's Company Details
CLB Restaurants logo, CLB Restaurants contact details

CLB Restaurants

Dublin, OH, US • 250 - 499 Employees
Food Processing

Founded in 2010 by Craig Barnum, CLB Restaurants is a restaurant group based out of Central Ohio that owns and operates Matt the Miller's Tavern in Dublin, and the Polaris area of Central Ohio, and Carmel, Indiana, as well as a locations in and West Chester, Oh & Carmel, Indiana. CLB also includes Tucci's in Historic Dublin and Tuccis Carmel. Our newest concept, Manele Cafe is also in Carmel, Indiana. At all of our restaurants, we strive to provide our guests with a chef-driven menu, exceptional service, and a comfortable, high-energy atmosphere. Life is short. Enjoy family, friends, and good times.

Food Processing Food Preparations Nec Food & Beverages
Details about CLB Restaurants
Frequently Asked Questions about Michael Slebodnik
Michael Slebodnik currently works for CLB Restaurants.
Michael Slebodnik's role at CLB Restaurants is Executive Chef.
Michael Slebodnik's email address is ***@clbrestaurants.com. To view Michael Slebodnik's full email address, please signup to ConnectPlex.
Michael Slebodnik works in the Food & Beverages industry.
Michael Slebodnik's colleagues at CLB Restaurants are Edward Ehlen, Abby Garrison, Stephen Sharp, Jake Ogburn, Zoey Cseresznyes, Ashanta Peters, Grant Ward and others.
Michael Slebodnik's phone number is 419-733-5905
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