Purchasing Sous Chef at Monteverde Restaurant & Pastificio - Chicago, IL, US
Pastry Lead Cook
Contact Amanda Hogue
Assistant Manager
Contact Justin Spitz
Beverage Manager
Contact Kathleen Weddle
Restaurant Manager
Contact Michael Moncada
Front Of House Manager
Contact Jason Hiett
Team Member
Contact Josh Friedman
Salesperson
Contact Judith Gobey
Located in Chicago's West Loop neighborhood, Monteverde is an Italian restaurant that blends the traditions of Italian culture and cooking with influences from Chef Sarah Grueneberg's trips around the world, as well as her family heritage.