Jordà® Catalan for Jordaens, surname of founder and owner Maarten.Maarten worked as a chef for various Michelin star restaurants. It is in these kitchens that the passion and interest arose for making crunchy tasteful decorations and toppings to bring dishes and desserts to a "next level" by adding a crispy texture.Jordà® is producer of crunchy salty and sweet crumbles, in sunflower oil puffed cereals and seeds, salty and sweet crispy flakes and vinegar powders to use as finishing touch on snacks, soups, salads, main dishes, cakes and desserts.