Molly McAdams

Executive Vice President at Texas Beef Council - Austin, TX, US

Molly McAdams's Colleagues at Texas Beef Council
Mike McCravey

Industry Relation Manager

Contact Mike McCravey

Ellie Larson

Administrative Program Coordinator

Contact Ellie Larson

Hannah Fuerniss

Manager, Nutrition and Health

Contact Hannah Fuerniss

Layla Mays

Manager, Digital Marketing

Contact Layla Mays

Molly Ph.D.

Executive Vice President

Contact Molly Ph.D.

Jason Bagley

Vice President, Beef Resources

Contact Jason Bagley

Jerry Mcpherson

event and logistics manager

Contact Jerry Mcpherson

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Molly McAdams's Contact Details
HQ
512-335-2333
Location
San Antonio, TX
Company
Texas Beef Council
Molly McAdams's Company Details
Texas Beef Council logo, Texas Beef Council contact details

Texas Beef Council

Austin, TX, US • 20 - 49 Employees
Food Processing

Beef Loving Texans is the consumer-facing brand of the Texas Beef Council, which supports the state's beef industry by increasing beef demand through promotion, research and education.The Texas Beef Council (TBC) is a non-profit organization charged with the promotion and marketing of beef and beef products. TBC is funded by Texas farmers and ranchers through the national Beef Checkoff program and the Texas state Beef Checkoff program. Checkoff dollars are used to increase domestic and/or international demand for beef through programs of promotion, research and education. The organization is directed by a 20-member board of cattlemen, representing the state's 149,000 beef farmers and ranchers.The Beef Checkoff was established as part of the 1985 Farm Bill and is a $1 per head assessment on the sale of cattle. It's a national marketing and research program funded by America's cattle farmers and ranchers. Cattle farmers, ranchers and importers direct the national checkoff program, which uses funds toward research and promotion efforts designed to increase domestic and/or international demand for beef. The Cattlemen's Beef Board and USDA oversee the collection and spending of these beef checkoff funds.Texas cattlemen and women voted in a referendum in June 2014 to establish a state-level beef checkoff program to further support Checkoff activities in Texas. The Texas Beef Checkoff program is funded through a $1 per head assessment on the sale of cattle in Texas. The funds are managed in accordance with Texas law by a council of 20 cattle producers, known as the Beef Promotion and Research Council of Texas (BPRCT). TBC serves as a contractor to the BPRCT. Collections for this program started in October of 2014. For additional beef checkoff information visit www.texasbeefcheckoff.com.

marketing advertising promotion and education Food Processing Food Preparations Nec Food Production
Details about Texas Beef Council
Frequently Asked Questions about Molly McAdams
Molly McAdams currently works for Texas Beef Council.
Molly McAdams's role at Texas Beef Council is Executive Vice President.
Molly McAdams's email address is ***@beeflovingtexans.com. To view Molly McAdams's full email address, please signup to ConnectPlex.
Molly McAdams works in the Food Processing industry.
Molly McAdams's colleagues at Texas Beef Council are Mike McCravey, Ellie Larson, Hannah Fuerniss, Layla Mays, Molly Ph.D., Jason Bagley, Jerry Mcpherson and others.
Molly McAdams's phone number is 512-335-2333
See more information about Molly McAdams