Myke Chan

Operations Manager at Woolly Pig HK - Hong Kong, , Hong Kong

Myke Chan's Contact Details
HQ
Location
Hong Kong,Hong Kong
Company
Woolly Pig HK
Myke Chan's Company Details
Woolly Pig HK logo, Woolly Pig HK contact details

Woolly Pig HK

Hong Kong, , Hong Kong • 18 Employees
Food & Beverages

Established since 2010, Woolly Pig Hong Kong was created for the love of food. Always looking for a challenge, its first restaurant was established in Wan Chai, Ship Street. Located on the 1st floor, Madam Sixty ate was a unique destination of excellent cuisine and an intimate space. Since its inception Woolly Pig HK has opened and managed 9 exciting concepts in the city - Madam Sixty Ate, Madam S'ate, 12,000 Francs, Sal Curioso, Big Sur, Bathers, Mr Chipper, Hue Dining and INK. All restaurants are based in Hong Kong and are managed by Bronwyn Cheung and chef director Christopher Woodyard.General enquiries: hello@woollypighk.comPeople enquiries: recruit@woollypighk.comEvent enquiries: events@woollypighk.com

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Myke Chan currently works for Woolly Pig HK.
Myke Chan's role at Woolly Pig HK is Operations Manager.
Myke Chan's email address is ***@woollypighk.com. To view Myke Chan's full email address, please signup to ConnectPlex.
Myke Chan works in the Food & Beverages industry.
Myke Chan's colleagues at Woolly Pig HK are Maan Singh, Mark Sinacsi, Salil Limbu, Bronwyn Cheung, Lisa Gurung, Man Tong and others.
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