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Global Feed & Food Congress (GFFC)

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Food Production

The 5th Global Feed & Food Congress will bring together the global feed & food chain in Antalya, Turkey, on 18-20 April 2016. Organized by the International Feed Industry Federation (IFIF) in cooperation with the European Feed Manufacturers' Federation (FEFAC) and hosted by the Turkish Feed Manufacturers' Association (TURKIYEM BIR), with technical support provided by the Food and Agriculture Organization of the United Nations (FAO), the GFFC has established itself as the leading global event of its kind. The theme for the 5th GFFC is "Equity and Prosperity for all" and links to the global challenge to provide safe, affordable and sustainable animal protein sources to feed 9 billion people by 2050. The 5th GFFC is expected to attract over 1000 delegates from Turkey and from around the world and will feature exceptional speakers who will provide their insights and expertise in roundtables, plenaries and workshops. The sessions at the 5th GFFC will cover the whole feed manufacturing and food processing value chain, with a special focus on: • Sustainability • Markets & Trade • Integrity / Feed & Food Safety • Regulations & Standards • Animal Nutrition • Innovation and R&D High-level speakers from global Intergovernmental institutions, including the FAO, the World Organisation for Animal Health (OIE) and the World Trade Organization (WTO) as well as CEO's from leading global animal nutrition and food companies, food chain partners, national authorities, the research community and international Civil Society organizations will join the Congress Programmed. For more information and to register please visit www.gffc2016.com