Nancy Clark

New Product Development Manager at Chesapeake Fine Food Group - Owings Mills, MD, US

Nancy Clark's Colleagues at Chesapeake Fine Food Group
Olu Laniyonu

Digital Marketing Specialist

Contact Olu Laniyonu

Lacey Henderson

Customer Service & Outbound Logistics Manager

Contact Lacey Henderson

Andrew Tausz

Specialty Food Buyer and Product Champion

Contact Andrew Tausz

Deanna Neal

Outbound Parcel Specialist

Contact Deanna Neal

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Nancy Clark's Contact Details
HQ
877-867-6851
Location
Essex,Maryland,21221,United States
Company
Chesapeake Fine Food Group
Nancy Clark's Company Details
Chesapeake Fine Food Group logo, Chesapeake Fine Food Group contact details

Chesapeake Fine Food Group

Owings Mills, MD, US • 20 - 49 Employees
Food Processing

Based out of Baltimore, MD, Chesapeake Fine Food Group is the proud parent company of Mackenzie Limited, Chesapeake Bay Crab Cakes & More, and Impromptu Gourmet.Whether you're a seafood connoisseur or a chocoholic, our catalogs have something for the gourmet in everyone. We have a simple rule of thumb: find the best of the best, and never compromise on quality. Our three catalogs circulate on a monthly basis, and we can also be found online at www.mackenzieltd.com, www.cbcrabcakes.com, and www.impromptugourmet.com.

Gourmet Food Food Delivery Food Catalog Service Food Processing Food Preparations Nec Food & Beverages
Details about Chesapeake Fine Food Group
Frequently Asked Questions about Nancy Clark
Nancy Clark currently works for Chesapeake Fine Food Group.
Nancy Clark's role at Chesapeake Fine Food Group is New Product Development Manager.
Nancy Clark's email address is ***@mackenzieltd.com. To view Nancy Clark's full email address, please signup to ConnectPlex.
Nancy Clark works in the Food & Beverages industry.
Nancy Clark's colleagues at Chesapeake Fine Food Group are Tracy Connell, Olu Laniyonu, Lacey Henderson, Laura McManus, Andrew Tausz, Deanna Neal, Heather Plank and others.
Nancy Clark's phone number is 877-867-6851
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