Nathan Sivitz

Co-Founder at Macaron Bar - Cincinnati, OH, US

Nathan Sivitz's Contact Details
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N/A
Location
Cincinnati,Ohio,United States
Company
Macaron Bar
Nathan Sivitz's Company Details
Macaron Bar logo, Macaron Bar contact details

Macaron Bar

Cincinnati, OH, US • 20 - 49 Employees
Food Processing

Macaron Bar is a bakery specializing in French macarons and macaron baking classes, founded in 2014 in Cincinnati, Ohio. Voted Best Macaron in Cincinnati from 2017-2019, Macaron Bar now has 6 locations across 4 midwest cities: Cincinnati, Indianapolis, Louisville and Pittsburgh.Nathan Sivitz, Macaron Bar's Executive Chef, is a Xavier University graduate whose passion for baking and the pastry arts led him to study at The Gourmandise School in Santa Monica, California, and privately at several of the finest macaron shops in New York and Los Angeles. The 'pièce de résistance'​ of his training was a macarons master course at Ecole Lenôtre in France.Our macarons are made with premium ingredients to ensure a consistent, high quality, and we often collaborate with local businesses to create unique seasonal flavors. We have partnered with Rhinegeist Brewery, Maverick Chocolate Co., Deeper Roots Coffee, Millie's Homemade Ice Cream, and more.Our flavors range from more traditional options — Dark Chocolate, Earl Grey Tea, Madagascar Vanilla, Pistachio, Salted Caramel, and Toasted Coconut — to fun flavors such as Birthday Cake, Mimosa, and Cinnamon Roll.Macaron Bar ships nationwide and also curates custom options for weddings and other special events, such as macaron towers, party favors, and cakes.

French Macarons Pour Over Coffees Loose Leaf Teas Baking Classes Food Processing Food Preparations Nec Food & Beverages
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Nathan Sivitz currently works for Macaron Bar.
Nathan Sivitz's role at Macaron Bar is Co-Founder.
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Nathan Sivitz works in the Food & Beverages industry.
Nathan Sivitz's colleagues at Macaron Bar are Patrick Moloughney, Kyle Oldfield, Kimberly McDaniel, Kaiden Najera, Kayla Najera, Emilie Howes and others.
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