Nicolas Gourden

Chef de projets R&D at BISCUIT INTERNATIONAL - Paris, N/A, fr

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BISCUIT INTERNATIONAL
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BISCUIT INTERNATIONAL logo, BISCUIT INTERNATIONAL contact details

BISCUIT INTERNATIONAL

Paris, N/A, fr • 1000 - 4999 Employees
Food Processing

Biscuit International is the European manufacturer of private label sweet biscuits, with a wide range of products with a European or local presence – traditional biscuits, nutrition (organic, gluten-free, no added sugars, no palm oil, lactose free…), waffles, etc. – Here at Biscuit International, product innovation is at the heart of what we do. Their people are always striving ahead so that their products meet the needs and wants of their customers.Biscuit International was created in 2016 as a result of the combination between Poult (the French leader) and Banketgroep (Netherlands). As the industry’s leading consolidation platform in Europe, the group acquired in 2018: A&W (Germany), Stroopwafel & Co (Netherlands), Northumbrian Fine Foods (United Kingdom), and Arluy (Spain), to become the European Leader in the Private Label sweet biscuits market. BI is owned by Qualium.

Food Production
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Frequently Asked Questions about Nicolas Gourden
Nicolas Gourden currently works for Groupe POULT.
Nicolas Gourden's role at Groupe POULT is Chef de projets R&D.
Nicolas Gourden's email address is ***@biscuitinternational.com. To view Nicolas Gourden's full email address, please signup to ConnectPlex.
Nicolas Gourden works in the Consumer Goods industry.
Nicolas Gourden's colleagues at BISCUIT INTERNATIONAL are Stephane Sidot, Justine Leduc, Jeremie Herbert, Victoria Gony, Vincent Cahen, Fabrice Holmes, Alvina Delgenes and others.
Nicolas Gourden's phone number is N/A
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