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Tipu's Chai

Polson, MT, US • 5 - 9 Employees
Food Processing

"Passed from my grandmother to my mother to me, this recipe has traveled a long way from India, to Africa, England, Montana and now to your very own cup" - Bipin Patel, founder. Tipu's ® Chai was originally served in a popular Indian restaurant founded by Bipin Patel in Missoula, Montana, in 1997. Bipin's authentic Indian chai was in high demand and quickly became a favorite menu item. Before long, he started selling it to other restaurants, local businesses and coffee shops. Then, in 2007, Bipin sold the restaurant to focus his efforts on sharing his grandmother's special recipe with the world. Today, Tipu's ® Chai stands apart as a fresh, bold alternative to coffee, tea, and American chai. We blend our own mix of organic spices and high quality Indian tea to create a comforting balance of spiciness and depth. Tipu's uses only the highest quality natural ingredients—never any chemical additives or artificial flavorings. Our facility is certified for both Kosher and Organic production. Tipu's Chai is sold in foodservice establishments and at retail locations throughout the U.S. and abroad. Check our store locator for a location near you (https://tipuschai.com/find-chai/ ).