Pat Riley

Research & Development Food Technologist at Gregory's Foods Inc. - Eagan, MN, us

Pat Riley's Contact Details
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Gregory's Foods Inc.
Pat Riley's Company Details
Gregory's Foods Inc. logo, Gregory's Foods Inc. contact details

Gregory's Foods Inc.

Eagan, MN, us • 100 - 249 Employees
Food Processing

We are a midwest based company founded in 1980. With a "made from scratch" mindset, we manufacture frozen bread, bun and cookie doughs, danish, muffin batters, bread and bun mixes, cake mixes, fillings, toppings and concentrates. You can use what we offer, or we can work with you to make any of these items to your specifications.At Gregory's, our goal is to provide our customers with the finest products using the quality ingredients and expert craftsmanship that you would utilize yourself if you had the time.We are a bakery manufacturer which produces the spectrum from traditional pastry products to our Natural line of buns and breads.

Food Production
Details about Gregory's Foods Inc.
Frequently Asked Questions about Pat Riley
Pat Riley currently works for Gregorys Foods Inc.
Pat Riley's role at Gregorys Foods Inc is Research & Development Food Technologist.
Pat Riley's email address is ***@gregorysfoods.com. To view Pat Riley's full email address, please signup to ConnectPlex.
Pat Riley works in the Food Production industry.
Pat Riley's colleagues at Gregory's Foods Inc. are Melissa Oys, Adam Beaird, Sue Bjorklund, Shari-Lynn Schmidt, Gary Morstad, Stephanie Howie, John Rademacher and others.
Pat Riley's phone number is N/A
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