Philip Russolesi

Produce Clerk at Wegmans Food Markets - Rochester, New York, United States

Philip Russolesi's Contact Details
HQ
["914-539-3700","347-652-2424","1-800-848-1555","(919)864-7400","1-800-934-6267","(914) 539-3700","1839/15793791","1839/60037/1","1839/17082/1","(919) 575-3800","(585) 429-3737","(410) 773-3905","571-423-0707","336-502-8835","984-960-5580","610-273-2915","1839/19106/1","(410) 773-3900","1839/10052187"]
Location
Rochester,New York,United States
Company
Wegmans Food Markets
Philip Russolesi's Company Details
Wegmans Food Markets logo, Wegmans Food Markets contact details

Wegmans Food Markets

Rochester, New York, United States • 10000+ Employees
Retail

Wegmans Food Markets is a major regional supermarket chain, and one of the largest private companies in the U.S. Headquartered in Rochester, New York, Wegmans Food Markets is a family-owned company, founded in 1916 by the Wegman family and employs over 50,000 people.Wegmans ranked #4 on FORTUNE's 100 Best Companies to Work For ® in 2021. They are 1 of only 5 companies that has made it on the list every year since its beginning in 1998.

Details about Wegmans Food Markets
Frequently Asked Questions about Philip Russolesi
Philip Russolesi currently works for Wegmans Food Markets.
Philip Russolesi's role at Wegmans Food Markets is Produce Clerk.
Philip Russolesi's email address is ***@wegmans.com. To view Philip Russolesi's full email address, please signup to ConnectPlex.
Philip Russolesi works in the Retail industry.
Philip Russolesi's colleagues at Wegmans Food Markets are Wendy Havill, Pam Marzolf, Dan Hapanowich, Pea Kanika, Noel Kier, George Ruffino, Alexander Dudley and others.
Philip Russolesi's phone number is ["914-539-3700","347-652-2424","1-800-848-1555","(919)864-7400","1-800-934-6267","(914) 539-3700","1839/15793791","1839/60037/1","1839/17082/1","(919) 575-3800","(585) 429-3737","(410) 773-3905","571-423-0707","336-502-8835","984-960-5580","610-273-2915","1839/19106/1","(410) 773-3900","1839/10052187"]
See more information about Philip Russolesi