Pierre Ferrand

Project Manager - Culture and Learning at Epi Breads - North Druid Hills, GA, US

Pierre Ferrand's Contact Details
HQ
404-325-1016
Location
Company
Epi Breads
Pierre Ferrand's Company Details
Epi Breads logo, Epi Breads contact details

Epi Breads

North Druid Hills, GA, US • 500 - 999 Employees
Food Processing

Let us share a little bit about why EPI Breads is a company where you'd want to work, and the type of people we look for. We hire people who share our passion for producing freshly baked breads and providing outstanding customer service. We are not an assembly line bakery. We are all artisans, and empowered to make decisions which protect and improve the quality of our breads. This sets EPI apart from other bakeries, and allowed us to grow and grow for more than 30 years!

Food & Beverages Food Processing Food Preparations Nec Food Production Food Beverage Manufacturing Manufacturing
Details about Epi Breads
Frequently Asked Questions about Pierre Ferrand
Pierre Ferrand currently works for Epi Breads.
Pierre Ferrand's role at Epi Breads is Project Manager - Culture and Learning.
Pierre Ferrand's email address is ***@epibreads.com. To view Pierre Ferrand's full email address, please signup to ConnectPlex.
Pierre Ferrand works in the Food Production industry.
Pierre Ferrand's colleagues at Epi Breads are Ana Dominguez, Melissa Clevenger, Steven Hughes, Jeff Cooper, Evonnie Dorsey, Lawrence Craft, Jennifer Siminski and others.
Pierre Ferrand's phone number is 404-325-1016
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