Under the leadership of Mr. Farrokh Khambata, JOSS has become one of Mumbai's leading destination for the 'fine dine' experience, JOSS offers a scintillating menu to choose from including Oriental Crab Bisque, the Crisp but Tender Peking Inspired Duck, Norwegian Salmon Flavored with Dill, Lemon Butter and Crisp Seaweed and so on and an extensive wine and spirit list. With the "Times Good Food Guide Oscar for Best Japanese and Oriental Cuisine 2010", JOSS has carved a niche in this space. ‘Rampart Row' consists of over 10,000 feet of luxuriously designed, planned and restored spaces housed in a heritage building in the cultural and corporate hub of Mumbai. With careful attention to detail the elegant, old world charm of the building has been preserved while providing contemporary additions. Complete solutions are offered with the venue, for corporate as well as celebratory functions. Event and meeting planners are available to assist in thematic and organizational planning. Rampart Row is the ideal setting for conferences, weddings, corporate get-togethers, luncheons, hors d' oeuvres parties, product launches, etc. The spaces are multipurpose and can adapt to any occasion. Farrokh's new, state of the art kitchen is also housed in the building and clients have a vast culinary choice while customizing their menus. Special chef teams will provide a wide choice of cuisine from Indian Rasoi to South East Asian and European. Rampart Row has won the "Times Food Award for the Best Caterers - Continental, Italian and Sushi" for the year 2008