Sandoz laid the stone of its foundation in the year 1950 and since then, has become one of the fastest-growing hospitality businesses across the country. Under the supervision and guidance of Mr. Gurmeet Singh Ahluwalia and Mr. Inderpreet Singh Ahluwalia, the brand has become a known name when it comes to North Indian and authentic Punjabi food and has grown to over 25+ properties running in Delhi-NCR. Complying with this, Sandoz extends its services as not just Restaurants, but also as Lounges,Banquets and Cafes. With the constant love and support of its loyal patrons, Sandoz plans to further grow and diversify into various other cuisines to serve bigger and even better the best with its extraordinary flavors and quality of service.