Randima Sandarekha

Accountant at Honshu - , New Jersey, United States

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Honshu
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Honshu logo, Honshu contact details

Honshu

, New Jersey, United States • 51 - 200 Employees
Restaurants

Opened 2005, Honshu is a fast growing Japanese modern cuisine in Jersey City. It used to be a small restaurant with numerous regular customers. After moving to new location, Honshu has more capacity with outdoor space, full bar, private space and more. Honshu is famous with modern-gastronomy Omakase, fancy dishes, Tsukiji daily fish, numerous fancy cocktails, excellent sake and wine selections.As a employer, Honshu has many "long-time"​ team members. Honshu treats employee as family. "Make money and relax"​. Yes, we believe that good benefits will challenge our team members. If you are in hospitality industry and think to join us? Feel free to hit us.

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Randima Sandarekha works in the Restaurants industry.
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