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The Urban Food Loop Project

, , • 5 - 9 Employees
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The mission of The Urban Food Loop Project is to educate citizens and advance local food culture by making communities compostable. The Urban Food Loop Project engages and educates citizens about local and sustainable food systems through free public workshops and public school garden programs while advocating for sound public policies that foster accountable and responsive institutions through the Little Rock Natural Environment Committee (a mayoral committee). The Urban Food Loop Project offers central Arkansas residents and businesses food scrap composting services as well as hands on community food systems education programs. The Urban Food Loop Project conducts scientific research related to food waste and natural resources conservation in order to contribute to the growing body of best-practice research. Additionally we partner with local organizations to grow food for local food banks and contribute organic compost as well as educational resources to a number of community gardens and hunger relief organizations. The Urban Food Loop Project gives citizens and communities the resources they need to make and use compost locally while at the same time helping to reduce landfill waste and rebuild the cities' soils by giving citizens the knowledge, skills, and opportunities they need to produce and use compost locally.