Rebecca Skehan

Pastry Chef at Maggio's - N/A, , US

Rebecca Skehan's Contact Details
HQ
215-322-7272
Location
Saint Ives,New South Wales,Australia
Company
Maggio's
Rebecca Skehan's Company Details
Maggio's logo, Maggio's contact details

Maggio's

N/A, , US • 100 - 249 Employees
Food Processing

Hankering for a good old fashioned home cooked meal? From pizza to filet, everything we create is freshly prepared daily on our premises. We have and will always use only the top ingredients available. The best part is there is something for everyone on the menu; for the young to the young at heart.Our spacious dining room seats up to 250 people with plenty of seating for large parties, and our Chefs Galley can accommodate small private parties up to 30 guests.So come on down. We'll save you a seat!Too tired to go out? Everything on our menu is available for take out or delivery right to your door.Our bar - The Mag - offers nightly entertainment, great happy hour specials and a nice atmosphere to hang out with friends. Our ballroom can accommodate up to 300 guests. An elegant setting for your wedding, mitzvah party, rehearsal dinner, shower or any other type of event you may be planning.Once you walk through our doors, we consider you part of the Maggio family. So don't be a stranger!

Food Processing Food Preparations Nec Food & Beverages Upscale Restaurants Restaurants Bars Food Services
Details about Maggio's
Frequently Asked Questions about Rebecca Skehan
Rebecca Skehan currently works for Maggio's.
Rebecca Skehan's role at Maggio's is Pastry Chef.
Rebecca Skehan's email address is ***@maggiosrestaurant.com. To view Rebecca Skehan's full email address, please signup to ConnectPlex.
Rebecca Skehan works in the Food & Beverages industry.
Rebecca Skehan's colleagues at Maggio's are Michael Tercha, Gina Schubert, Josh Schubert, bette mcpeak, Thomas Mirarchi, Hicham Taghzout, India McDonald and others.
Rebecca Skehan's phone number is 215-322-7272
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