Reed Fowler

warehouse assistant at Duke Foods - Easley, South Carolina, United States

Reed Fowler's Colleagues at Duke Foods
Mirian Medrano

Spartanburg - Anderson, South Carolina Area - Packer

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Ashley Smith

Spartanburg - Anderson, South Carolina Area - Assembly Line Worker

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David Heiser

Spartanburg - Anderson, South Carolina Area - Sanitation worker

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Keith Council

Spartanburg - Anderson, South Carolina Area - Sanitation Worker

Contact Keith Council

Alexis Anthony

Customer Service Representative

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Reed Fowler's Contact Details
HQ
["864-991-8895"]
Location
Company
Duke Foods
Reed Fowler's Company Details
Duke Foods logo, Duke Foods contact details

Duke Foods

Easley, South Carolina, United States • 51 - 200 Employees
Food Production

From our modern manufacturing facility located in the upstate of South Carolina, we at Duke Foods proudly continue a century-old tradition of preparing fresh, delicious and innovative food products — products and brands we own, manage, co-pack for others, or produce under private label. These are products you know prepared for restaurants and stores across the Southeast. From retail grocers to club stores like H.E.B., Walmart, Cosco, Aldi, Sysco and US Foods. Products people love —enjoyed at picnics, tailgates, and tables across the country.Our Ready-to-Eat varieties include delectable salsas, tempting spreads, and delicious dips. Our Fresh bakery products include flavorful granola, savory creme cakes and mouth-watering cheesecakes — available in multiple formats. Both Ready-to-Eat and our Fresh Bakery lines are strategically located under one roof to support a range of private label products for grocery chains, convenience stores, mass merchants, food services, exports, and restaurants.All of our facilities are SQF, Level II certified, staffed by people who are thoroughly trained in good manufacturing practices, standard sanitation operating procedures, product quality and consistency; and packaging and mixing integrity. Quality assurance and unmatched passion for what we do have made Duke Foods one of America's top private label food manufacturers. But we're far from satisfied. Our Research and Development team emphasizes differentiation and innovation… always identifying new opportunities in the marketplace. You'll often find us in our test kitchen looking for ways to improve flavors, textures, consistency, shelf-life, and profitability.Day in, day out, we treat every product we manufacture as if it were our own. We pride ourselves in being strong partners. And we look forward to the opportunity to partner with you. Duke Foods. Shared across tables, across the country.

Details about Duke Foods
Frequently Asked Questions about Reed Fowler
Reed Fowler currently works for Duke Foods.
Reed Fowler's role at Duke Foods is warehouse assistant.
Reed Fowler's email address is ***@DukeFoods.com. To view Reed Fowler's full email address, please signup to ConnectPlex.
Reed Fowler works in the Food Production industry.
Reed Fowler's colleagues at Duke Foods are Mirian Medrano, Ashley Smith, David Heiser, Ilishea Barber, Keith Council, Alexis Anthony, Gabriela Godinez and others.
Reed Fowler's phone number is ["864-991-8895"]
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