Renae Avey

Restaurant Manager at DON PABLOS - Laurel, MD, us

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DON PABLOS
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DON PABLOS

Laurel, MD, us • 5 - 9 Employees
Food Processing

Don Pablo's is a full-service, casual dining Tex-Mex restaurant with 37 restaurants in 15 states and over 2000 employees. The company was founded in Texas in 1986 and serves Big Bold flavors in a festive and informal Mexican atmosphere. The menu offers a wide variety of favorites like sizzling fajitas, crunchy tacos, signature margaritas and fresh chips and tortillas. The Big Tex, Bold Mex attitude is present in everything from the authentic, flavorful food and signature margaritas to the unique indoor courtyard fountains and tortilla stands, where tortillas are made fresh all day. Don Pablo's also offers a full service bar. For more information, visit http:///www.donpablos.com.

Food & Beverages
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Renae Avey currently works for Don Pablos.
Renae Avey's role at Don Pablos is Restaurant Manager.
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Renae Avey works in the Restaurants industry.
Renae Avey's colleagues at DON PABLOS are Brad Olson, Phil Sommer, David Rice, Sharon Asmussen, Melissa Sarec, Rob Buckland, Tiffany Thompson and others.
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