We specialize in Restaurant Start-Ups, Restaurant Turnaround, Profit Improvement, and Chef TrainingA Results-Driven Culinarian, Fueled by a Passion for Helping Businesses Grow & Succeed in a World of Constant ChangeAreas of Expertise• Restaurant and Food Service Operation audits • Business development• Procurement, acquisition of goods and services/contract compliance • FOH training and development• Chef/BOH development and training• Human Resource audit and implementation of new policy's/goals• Sustainable Food Program Development • Kitchen Design• Health & Sanitation • Performance Management