Richard Palmer

Assistant to Regional Operations Manager at Rita's Italian Ice - Trevose, Pennsylvania, US

Richard Palmer's Contact Details
HQ
(800) 677-7482
Location
Greater Philadelphia
Company
Rita's Italian Ice
Richard Palmer's Company Details
Rita's Italian Ice logo, Rita's Italian Ice contact details

Rita's Italian Ice

Trevose, Pennsylvania, US • 1410 Employees
Food Processing

At Rita’s, Ice Custard Happiness is our way of life. We’re passionate about delivering friendly service and providing our guests with a delightfully different treat experience. Each Rita’s shop is individually owned and operated by someone in your community, making it an honor to serve our guests as a neighbor. Rita’s Franchise Company, LLC, headquartered in Trevose, PA, just outside of Philadelphia, is the largest Italian Ice concept in the nation, currently operating in 31 states with over 500 units. Rita’s offers a variety of delightfully different frozen treats including our famous Italian Ice, made fresh daily with real fruit, rich and creamy Frozen Custard, and signature treats that combine the best of both worlds like Rita’s fan favorite, Gelati. Rita’s was named the Nation’s No. 1 Franchise Among Specialty Ices by Entrepreneur and one of the Top 25 Franchise High Performers by the Wall Street Journal’s ‘Startup Journal.'

Italian Ice Cream Frozen Dessert Frozen Custard Sweet Shop Franchise Ice Cream
Details about Rita's Italian Ice
Frequently Asked Questions about Richard Palmer
Richard Palmer currently works for Rita's Italian Ice.
Richard Palmer's role at Rita's Italian Ice is Assistant to Regional Operations Manager.
Richard Palmer's email address is ***@ritascorp.com. To view Richard Palmer's full email address, please signup to ConnectPlex.
Richard Palmer works in the Food Processing industry.
Richard Palmer's colleagues at Rita's Italian Ice are Kathy Deal, Maria Corradini, Kelsey Goldberg, Jeff Karnoff, Ryan Matson, Michelle Honick, Brittney Zipin and others.
Richard Palmer's phone number is (800) 677-7482
See more information about Richard Palmer