Robert Campbell

QA manager at Kayem Foods, Inc. - Chelsea, MA, US

Robert Campbell's Colleagues at Kayem Foods, Inc.
Camila Paez

Assistant Brand Manager Marketing

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Nichole DiTomasso

Regulatory and Data Coordinator

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Executive Research Chef

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Ruoxi Wang

R&D Innovation Manager

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Tim Williams

Sanitation Supervisor

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Robert Campbell's Contact Details
HQ
N/A
Location
Chelsea, Massachusetts, United States
Company
Kayem Foods, Inc.
Robert Campbell's Company Details
Kayem Foods, Inc. logo, Kayem Foods, Inc. contact details

Kayem Foods, Inc.

Chelsea, MA, US • 250 - 499 Employees
Food Processing

Kayem Foods is a family owned and operated craft meat business that has been making New England's favorite franks, sausages and prepared meats in Chelsea, Mass. since its founding by Kaz Monkiewicz back in 1909. The Monkiewicz family has been perfecting its craft for four generations following one simple philosophy: to only make food they would share with their own friends and family. Kayem Foods brands include Kayem, Kayem Fenway Franks, McKenzie Natural Artisan Deli and al fresco all natural chicken, as well as 9 other local brands.

Meat Processing
Details about Kayem Foods, Inc.
Frequently Asked Questions about Robert Campbell
Robert Campbell currently works for Kayem Foods, Inc..
Robert Campbell's role at Kayem Foods, Inc. is QA manager.
Robert Campbell's email address is ***@kayemfoods.com. To view Robert Campbell's full email address, please signup to ConnectPlex.
Robert Campbell works in the Food Processing industry.
Robert Campbell's colleagues at Kayem Foods, Inc. are Camila Paez, Nichole DiTomasso, Mike Moscariello, , Ruoxi Wang, Tim Williams, Shawn Bragdon and others.
Robert Campbell's phone number is N/A
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