Bob is a global consultant focused on providing science and technical services to the nutrition, food, and beverage industries. His mission is to help organizations identify, understand, and ultimately apply research and technology in these markets to drive innovation and business development. His deep and broad expertise across pediatric nutrition, clinical nutrition, adult and elderly nutrition, sports nutrition, natural products, consumer foods, supplements, and ingredients has been used across North America, Europe, Asia, China, and Oceania to strengthen science-based product development in both B2B and B2C environments. Whether you're a manufacturer of finished products, ingredient supplier, technology provider, contract research organization, key account manager, or innovation owner, using the available science and technology, and predicting where that science is going, is crucial to sustainable differentiation.How I can help:- Ideation and prototyping- Research design and interpretation- Intellectual property assessment and capture- Science and technology translation for key audiences, including healthcare providers and consumers- Science positioning for brands and products- Development of educational and social communication programs- R&D staff coaching and skills development for success in the corporate environment- Development and execution of advisory boards, conferences, and symposia- Science intelligence platform development and executionReach out today and let's discuss how we can drive your business.