Roberto Siota

Finance and Administration Manager at Domaine Bousquet - , N/A, US

Roberto Siota's Colleagues at Domaine Bousquet
Ivan Villar

Jefe de mantenimiento

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Labid Ameri

President/Co-Founder

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Sara Ramirez

Asistente Ejecutiva de Direcciòn

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Eduardo Cambria

Logistics Manager USA - East Coast

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Cefe Bergamin

Oficial de mantenimiento

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Pablo Guerci

Analista de Compras Especializado

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Roberto Siota's Contact Details
HQ
Location
Mendoza,Mendoza Province,Argentina
Company
Domaine Bousquet
Roberto Siota's Company Details
Domaine Bousquet logo, Domaine Bousquet contact details

Domaine Bousquet

, N/A, US • 100 - 249 Employees
Alcoholic Beverages

A 1990 vacation in Argentina was all it took. For third-generation winemaker Jean Bousquet, it was love at first sight. The object of the Frenchman's desire: the Gualtallary Valley, a scenic, remote, arid terrain high in the Tupungato district of the Uco Valley in Argentina's Mendoza region, close to the border with Chile. Here, where the condors fly and not a vine in sight, Bousquet discovered his dream terroir, an ideal location in which to nurture organically-grown wines.With altitudes ranging up to 5,249 feet, Gualtallary occupies the highest extremes of Mendoza's viticultural limits. Fast-forward to the present and wine cognoscenti recognize it as the source of some of Mendoza's finest wines. Back then, it was virgin territory: tracts of semi-desert, nothing planted, no water above ground, no electricity and a single dirt track by way of access. Locals dismissed the area as too cold for growing grapes. Bousquet, on the other hand, reckoned he'd found the perfect blend between his French homeland and the New World (sunny, with high natural acidity and a potential for relatively fruit-forward wines).Bousquet's daughter, economist Anne Bousquet, and her husband Labid Al Ameri, a successful trader with Fidelity in Boston, found themselves increasingly drawn to the cause, including the opportunity it offered to put their shared philosophy on sustainability into effect. After a 2002 trip to Argentina, the couple began to invest in Domaine Bousquet. In 2005, Al Ameri joined his father-in-law full time, helping with the construction of the winery. Anne continued her work as an economist, before joining the company in 2008. In 2009, the couple moved to Tupungato full-time, assuming full ownership of Domaine Bousquet in 2011.Nowadays, Domaine Bousquet produces 4 million liters a year and export 95% of its volume to more than 50 countries. With our own import companies in the USA, Europe, and Brazil, Domaine Bousquet currently ranks in the top 20 Argentine wine.

Food & Beverages Alcoholic Beverages Wine and Distilled Beverages Wine and Spirits
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Frequently Asked Questions about Roberto Siota
Roberto Siota currently works for Bodega Domaine Bousquet.
Roberto Siota's role at Bodega Domaine Bousquet is Finance and Administration Manager.
Roberto Siota's email address is ***@domainebousquet.com. To view Roberto Siota's full email address, please signup to ConnectPlex.
Roberto Siota works in the Food Production industry.
Roberto Siota's colleagues at Domaine Bousquet are Ivan Villar, Labid Ameri, Sara Ramirez, Eduardo Cambria, Cefe Bergamin, Pablo Guerci, Pablo Laguens and others.
Roberto Siota's phone number is
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