Rodrigo Lopez

line cook at Blue Plate Restaurant Company - Minneapolis, MN, US

Rodrigo Lopez's Contact Details
HQ
651-690-2102
Location
Company
Blue Plate Restaurant Company
Rodrigo Lopez's Company Details
Blue Plate Restaurant Company logo, Blue Plate Restaurant Company contact details

Blue Plate Restaurant Company

Minneapolis, MN, US • 500 - 999 Employees
Restaurants

We continue to provide the Twin Cities with community-inspired, guest-intimate concepts. We serve from-scratch, craveable food with a twist and a wide range of local and quality craft beers, wines and creative cocktails. Blue Plate was formed in 1993 by David Burley and Stephanie Shimp with the opening of Highland Grill. Over the years Blue Plate has grown to include The Freehouse, The Lowry, 3 Squares Restaurant, Longfellow Grill, Edina Grill, Groveland Tap, Mercury Dining Room and Rail, Shindig Event Space, The Blue Barn and Blue Farm. Blue Plate is privately owned.

hospitality food and beverage beer wine liquor guest experience Restaurants Eating Places
Details about Blue Plate Restaurant Company
Frequently Asked Questions about Rodrigo Lopez
Rodrigo Lopez currently works for Blue Plate Restaurant Company.
Rodrigo Lopez's role at Blue Plate Restaurant Company is line cook.
Rodrigo Lopez's email address is ***@blueplateco.com. To view Rodrigo Lopez's full email address, please signup to ConnectPlex.
Rodrigo Lopez works in the Restaurants industry.
Rodrigo Lopez's colleagues at Blue Plate Restaurant Company are Daniel Romero, Amy Brown, Mike Howe, Cameron Taylor, Ladavid Davis, James Raschke, Caroline Baier and others.
Rodrigo Lopez's phone number is 651-690-2102
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