Roselys Restituyo

Senior Sous Chef at The Standard, High Line - New York, NY, US

Roselys Restituyo's Contact Details
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Location
New York,New York,United States
Company
The Standard, High Line
Roselys Restituyo's Company Details
The Standard, High Line logo, The Standard, High Line contact details

The Standard, High Line

New York, NY, US • 500 - 999 Employees
Leisure/Hospitality

The Standard, High Line is built above a former elevated railroad that has been developed into downtown's favorite public park, the High Line. Each of the hotel's 338 rooms offer sweeping views on the Empire State side or the Hudson River. The property boasts numerous public spaces, and on-site restaurants and bars including; an outdoor Biergarten that offers traditional German food and beer, The Top of The Standard, the breathtaking lounge with 360 views of the city, as well as Le Bain, the 18th floor bar & rooftop. Guests and locals enjoy the property's seasonal ice rink in The Plaza, the unique curation of The Standard Shop, and the hotel's acclaimed restaurant, The Standard Grill which serves seasonal New American cuisine.

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Frequently Asked Questions about Roselys Restituyo
Roselys Restituyo currently works for The Standard, High Line.
Roselys Restituyo's role at The Standard, High Line is Senior Sous Chef.
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Roselys Restituyo works in the Hospitality industry.
Roselys Restituyo's colleagues at The Standard, High Line are Kingsley Nwaogu, Lorena Plata, Michael Stout, Samiel Cruz, Jean-Edouard Jasmin, Madison Lang, Alvaro Mendoza and others.
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