Katie's Naturally Sweet is a family owned and operated food provider in Southern California producing baked goods and jams sweetened with stevia. Founded in 2013, Katie's Naturally Sweet utilizes the natural plant based sugar substitute stevia in all their products for the substantial health benefits and delicious sweet characteristics. Currently Katie's Naturally Sweet is available directly to the public through Los Angeles area farmer's markets. All of Katie's Naturally Sweet's products are originally developed by our bakery chef and inspired by our passion to build a standard of healthy, tasty, and profitable line of stevia based food products to the market.