The Meatloaf Bakery™ began as a charming Lincoln Park storefront in 2008 - the brainchild of Cynthia Kallile. With the addition of Meatloaf-A-Go-Go® and our Chicago French Market location, the company offered endless varieties of meatloaf cupcakes, bite-size meatloaf Loafies®, and full-size meatloaf pastries like cakes and pies. For nearly 7 years, The Meatloaf Bakery wowed customers all over the country and captured the attention of national media on programs like Food Network, the Cooking Channel, ABC's the Chew and QVC. Today, we focus exclusively on bringing our delicious meatloaf to people across the country through Meatloaf By Mail™. Whether you have fond memories of your mom's cooking or want to create new memories once you've tasted ours, we can't wait for you to try our delicious meatloaf cupcakes, and see for yourself why they've been featured on cooking programs and enjoyed by thousands of people.With Meatloaf By Mail™ and our cookbook you're never very far from our original, one-of-a-kind creations.