Sakshi Mithal

Founder and CEO at TKC Foods - Bengaluru, Karnataka, India

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Location
Bengaluru,Karnataka,India
Company
TKC Foods
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TKC Foods

Bengaluru, Karnataka, India • 6 Employees
Food Production

TKC Foods is aimed at curating "Ready to cook" frozen food that offers delicious,better for you, convenient and affordable center of the plate options to everyhouseholds, Cloud kitchens and QSRs. Our mission is to include local ingredients that otherwise are notvisible in restaurant menus, at an affordable cost using supply chain and individually quick frozen (IQF) technology. We aim at providing cost benefits through innovation, and collaboration using new age supply chains.Our USP is definitely our taste per nutrition. We aim to replace sugary proteins with center of plate meals which are fibrous, high in proteins as well as very affordable. We source directly from farmers products that have been underrated in India like Jackfruit, Yam and Colocasia

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Sakshi Mithal currently works for TKC Foods.
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