Samuel Burgos

Wilson Area - Continuous Improvement Manager at Sara Lee Frozen Bakery - Villa Park, IL, US

Samuel Burgos's Colleagues at Sara Lee Frozen Bakery
Eric LSSGB

Value Stream Manager

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J H

Production Specialist

Contact J H

Amber Blacke

Coeur dAlene Area - Human Resources Manager

Contact Amber Blacke

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Samuel Burgos's Contact Details
HQ
800-323-7117
Location
Company
Sara Lee Frozen Bakery
Samuel Burgos's Company Details
Sara Lee Frozen Bakery logo, Sara Lee Frozen Bakery contact details

Sara Lee Frozen Bakery

Villa Park, IL, US • 1000 - 4999 Employees
Food Processing

The new Sara Lee Frozen Bakery brings together five brands — Sara Lee, Van's Foods, Chef Pierre, Bistro Collection and Superior on Main— under independent owners and new leadership. Across the portfolio, we have recommitted to the heritage of product quality and delicious innovation that built Sara Lee from a Chicago neighborhood bakery into an iconic American brand. We can't wait to have a new place at your table.

Bakery Foodservice Retail Bakery Manufacturing Food Production
Details about Sara Lee Frozen Bakery
Frequently Asked Questions about Samuel Burgos
Samuel Burgos currently works for Sara Lee Frozen Bakery.
Samuel Burgos's role at Sara Lee Frozen Bakery is Wilson Area - Continuous Improvement Manager.
Samuel Burgos's email address is ***@saraleefb.com. To view Samuel Burgos's full email address, please signup to ConnectPlex.
Samuel Burgos works in the Food Production industry.
Samuel Burgos's colleagues at Sara Lee Frozen Bakery are Eric LSSGB, Timothy Evans, J H, John Bakersfield, John Johnson, Mark Castle, Amber Blacke and others.
Samuel Burgos's phone number is 800-323-7117
See more information about Samuel Burgos