Scott Dodds

Bar Supervisor at Hickory Food - East Lothian, ENG, UK

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Hickory Food
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Hickory Food

East Lothian, ENG, UK • 100 - 249 Employees
Leisure/Hospitality

Hickory provide 'contemporary catering for the connoisseur', showcasing highly creative and stylish food for corporate events and clientele across Scotland. With award-winning chefs using the finest local and seasonal ingredients, Hickory menus are innovative, unique and unforgettable.We are the preferred partner to many prestigious venues having proven again and again that our food enhances their surroundings to create the ideal occasion. Our venue partners include the Assembly Rooms, Borthwick Castle, Merchants Hall, Mount Stuart, National Trust of Scotland properties, and our own exclusive venues, Eskmills Venue and Dunglass Estate in East Lothian.We are expert at delivering all types of events, from intimate client dinners to large scale corporate events and conferences, and we firmly believe in enhancing our client's reputation by creating events that live long in the memory of those who experience them.For professional advice on menus, venues and events – get in touch.

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Scott Dodds currently works for Hickory Food.
Scott Dodds's role at Hickory Food is Bar Supervisor.
Scott Dodds's email address is ***@hickoryfood.co.uk. To view Scott Dodds's full email address, please signup to ConnectPlex.
Scott Dodds works in the Hospitality industry.
Scott Dodds's colleagues at Hickory Food are Morven Marlborough, Andrew Wallace, Brian Galbraith, Julia Macgregor, Mary Paget, Billy Morris, Eric Esch and others.
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