Seanathon Burns

Warehouse order selector at Metropolitan Meat, Seafood & Poultry - Landover, MD, US

Seanathon Burns's Colleagues at Metropolitan Meat, Seafood & Poultry
James Eades

Center of the Plate Specialist

Contact James Eades

Patrice Richards

Customer Service Representative

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JAMES MCLEAN

Corperate Chef/ Business Development Coordinator

Contact JAMES MCLEAN

Brian Willard

chief executive officer

Contact Brian Willard

Barry Kohan

VP of Sales & marketing

Contact Barry Kohan

Shawn Luddy

business development executive

Contact Shawn Luddy

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Seanathon Burns's Contact Details
HQ
301-772-0060
Location
Riverdale, Maryland, United States
Company
Metropolitan Meat, Seafood & Poultry
Seanathon Burns's Company Details
Metropolitan Meat, Seafood & Poultry logo, Metropolitan Meat, Seafood & Poultry contact details

Metropolitan Meat, Seafood & Poultry

Landover, MD, US • 100 - 249 Employees
Food Processing

On site processing facilities for fresh cut meat, seafood and poultry products. Metropolitan Meat, Seafood & Poultry company specializes in LOCAL, ALL NATURAL, ORGANIC, Artisan as well as GOURMET food products.

Meat Processing Food Distribution Local Goods Artisanal Cheeses
Details about Metropolitan Meat, Seafood & Poultry
Frequently Asked Questions about Seanathon Burns
Seanathon Burns currently works for Metropolitan Meat, Seafood & Poultry.
Seanathon Burns's role at Metropolitan Meat, Seafood & Poultry is Warehouse order selector.
Seanathon Burns's email address is ***@metropoultry.com. To view Seanathon Burns's full email address, please signup to ConnectPlex.
Seanathon Burns works in the Food Processing industry.
Seanathon Burns's colleagues at Metropolitan Meat, Seafood & Poultry are James Eades, Patrice Richards, JAMES MCLEAN, Shawna Spriggs, Brian Willard, Barry Kohan, Shawn Luddy and others.
Seanathon Burns's phone number is 301-772-0060
See more information about Seanathon Burns