Sebastian Camus

Co-Founder at Mestiza Chocolate - Auckland, N/A, NZ

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Email (Verified)
***@mestiza.co.nz
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Mobile Number
(XXX) XXX-XXXX
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HQ
N/A
Location
Auckland, New Zealand
Company
Mestiza Chocolate
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Mestiza Chocolate logo, Mestiza Chocolate contact details

Mestiza Chocolate

Auckland, N/A, NZ • 5 - 9 Employees
Food Processing

At Mestiza Chocolate we are firm believers that delicious food not only has the capacity of creating happiness through the chemistry of taste and the memories that it evokes on a personal level, but it also becomes the perfect excuse around which family and friends can join to create and enjoy new experiences.The Spanish word Mestiza, relates to a mixed ethnicity, and it is especially significant for our creations, where the different single origin cocoa bean chocolates as well as global non-geographically-generic ingredients come together to create something special and unique.Our creations have been prepared around the complexity of simplicity and unpretentious authenticity, where no artificial flavourings nor disguising colourings have been used, so the culinary experience can be as natural and fresh as you can get it.We really hope you enjoy the Mestiza Chocolates as much as we have enjoyed creating and handcrafting them for you!!!

Food & Beverages
Details about Mestiza Chocolate
Frequently Asked Questions about Sebastian Camus
Sebastian Camus currently works for Mestiza Chocolate.
Sebastian Camus's role at Mestiza Chocolate is Co-Founder.
Sebastian Camus's email address is ***@mestiza.co.nz. To view Sebastian Camus's full email address, please signup to ConnectPlex.
Sebastian Camus works in the Food Processing industry.
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