Serge Nollent

Lead Development Chef at Flatfish ltd - Grimsby, ENG, UK

Serge Nollent's Colleagues at Flatfish ltd
Richard Stansfield

Director of Business Development and Innovation

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Mark Collett

Coldstore and Logistics Manager

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Paul Treadgold

le - Clay, England, United Kingdom - Health And Safety Officer

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Flatfish ltd
Serge Nollent's Company Details
Flatfish ltd logo, Flatfish ltd contact details

Flatfish ltd

Grimsby, ENG, UK • 100 - 249 Employees
Food Processing

Welcome to Flatfish Ltd - "The Future of Fresh Ocean Produce"​.The story of Flatfish starts back in 1979 when the Company was founded by Steve (MD) & his father Bob Stansfield, operating from the old Grimsby Fish Pontoon. By 1991 the Company was wholly owned by Steve & had moved to a single rented council owned unit in Murray Street, which was later extended to include an adjacent unit. In 2002 the decision was made to acquire the derelict bakery which then occupied the current site & to subsequently embark on a £1m regeneration project. This resulted in the creation of a state of the art fish processing factory - the first part of a journey to create a company that would fulfil Steve's vision of a company that would set the industry standard as a provider of the highest quality fresh & frozen products backed up by an unfeigned commitment to sustainability, responsible sourcing, traceability & technical innovation. This commitment has formed the core of the growing relationships with major supermarkets, who increasingly recognise that the issues of sustainability & sourcing of fish from responsibly managed fisheries, are an increasing concern for consumers. It is through the development of long term & transparent relationships that have set the foundations for the success of Flatfish. Through direct engagement with people throughout all stages of the supply chain significantly within the catching sector, it has nurtured a fundamental understanding of the various issues involved at every stage. This places Flatfish in the unique position of being able to influence both catching strategies at one end of the supply chain, & product development strategies at the other end.The business has obstinately been at the forefront of promoting British flat fish species & ensuring the public are aware of the great strides that have been taken by UK fishermen in delivering prime quality fish from sustainable sources using environmentally friendly fishing methods.

lemon sole plaice cod haddock seafood fresh frozen coated Goujons portions fillets blocks MSC Plaice MSC Cod MSC Haddock MSC Hake MSC Pollock MSC Production NPD - Retail - Foodservice - Pub Groups MSC Species Wild & Aquaculture Species Demersal & Pelagic Species NPD Food Service Processing Added Value Coated Products Retail Wild & Aquaculture Species Demersal & Pelagic Species
Details about Flatfish ltd
Frequently Asked Questions about Serge Nollent
Serge Nollent currently works for Flatfish Ltd.
Serge Nollent's role at Flatfish Ltd is Lead Development Chef.
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Serge Nollent works in the Food Production industry.
Serge Nollent's colleagues at Flatfish ltd are Reece Stansfield, Adele Murray, Richard Stansfield, Mark Collett, Paul Treadgold, Michelle Fijal and others.
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