Royal Flavour is a private company and part of Glorymar Foods Holding (GMFH), which is specialized in the production of Gourmet food. Royal Flavour is synonymous with exclusive quality at affordable prices. The history of the company dates back to 1966 when Head Chef Yovev San created his own collection of original luxury recipes, including the famous delicacies of Foie Gras (liver), Foie Gras de Canard entire (whole duck liver), terrines, Confit de Canard, Manchons de Canard, snails and Italian truffles. Today the company produces the highest quality Foie Gras, packaged in both jars and tins. Royal Flavour use only the purest and freshest duck liver which originates from its own farm – situated in one of the ecologically cleanest farming regions on the European continent. A French technologist, an advisor of the Foie Gras top market leaders, creates and finesses the recipe and preparation methods for this original Foie Gras Delicacy. Royal Flavour is looking for distributors to represent both our brand and products and join us being part of our .. so delicious world !