Biofect Innovations is on a mission to sustainably bring high-value ingredients to the food system to support the creation of smart and eco-conscious food products. By combining synthetic biology with fermentation technology, we create unique microbes capable of sustainably producing resource-demanding ingredients that are structurally and functionally equivalent to those naturally found in nature. With our technology platform, we create animal-free analogs of animal ingredients such as heme, gelatin, casein, and whey, and other functional plant protein ingredients. With our ingredients, we support the sustainable development of healthy and delicious food products, leaving the environment better for future generations.