Theodore Pary

Corporate Pastry Chef -R&D at AMERO FOODS MANUFACTURING CO - Scaggsville, MD, US

Theodore Pary's Colleagues at AMERO FOODS MANUFACTURING CO
Anthea Chatham

Office & Shipping Manager

Contact Anthea Chatham

Romain Picou

Corporate Pastry Chef

Contact Romain Picou

Theodore Pary's Contact Details
HQ
301-498-0913
Location
Laurel, Maryland, United States
Company
AMERO FOODS MANUFACTURING CO
Theodore Pary's Company Details
AMERO FOODS MANUFACTURING CO logo, AMERO FOODS MANUFACTURING CO contact details

AMERO FOODS MANUFACTURING CO

Scaggsville, MD, US • 20 - 49 Employees
Food Processing

We manufacture over 200 natural pastry ingredients in the United States of America. We focus on having our products be trans-fat free, kosher dairy certified, all natural, vegetarian/vegan, and gluten-free. Currently, we are working towards making all our products NON-GMO to really set us apart from other companies. Striving to stay ahead, we are constantly thinking of innovative new strategies to make our products that much better.

Food Processing Food Preparations Nec
Details about AMERO FOODS MANUFACTURING CO
Frequently Asked Questions about Theodore Pary
Theodore Pary currently works for AMERO FOODS MANUFACTURING CO.
Theodore Pary's role at AMERO FOODS MANUFACTURING CO is Corporate Pastry Chef -R&D.
Theodore Pary's email address is ***@pastryonline.com. To view Theodore Pary's full email address, please signup to ConnectPlex.
Theodore Pary works in the Food Processing industry.
Theodore Pary's colleagues at AMERO FOODS MANUFACTURING CO are Anthea Chatham, Romain Picou and others.
Theodore Pary's phone number is 301-498-0913
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