Thierry Reboullet

corporate pastrychef at PastryStar - Scaggsville, MD, US

Thierry Reboullet's Colleagues at PastryStar
Andy Ly

Quality Assurance Technician

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Antonin Picou

Chief Executive Officer

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Pab Ramirez

Senior Plant Manager

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Jenna Smith

Production Supervisor

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Thierry Reboullet's Contact Details
HQ
800-886-0912
Location
Company
PastryStar
Thierry Reboullet's Company Details
PastryStar logo, PastryStar contact details

PastryStar

Scaggsville, MD, US • 20 - 49 Employees
Food Processing

We manufacture over 200 natural pastry ingredients in the United States of America. We focus on having our products be trans-fat free, kosher dairy certified, all natural, vegetarian/vegan, and gluten-free. Currently, we are working towards making all our products NON-GMO to really set us apart from other companies. Striving to stay ahead, we are constantly thinking of innovative new strategies to make our products that much better.

Pastry Ingredients Trans-Fat Free Kosher Dairy All Natural Clean Label Vegetarian Gluten Free Vegan Made in USA Local Company Professional Chefs Wholesale
Details about PastryStar
Frequently Asked Questions about Thierry Reboullet
Thierry Reboullet currently works for PastryStar (Amero Foods Mfg).
Thierry Reboullet's role at PastryStar (Amero Foods Mfg) is corporate pastrychef.
Thierry Reboullet's email address is ***@pastrystar.com. To view Thierry Reboullet's full email address, please signup to ConnectPlex.
Thierry Reboullet works in the Food Production industry.
Thierry Reboullet's colleagues at PastryStar are Andy Ly, Antonin Picou, Jonathan Camacho, Glenda Byrd, Pab Ramirez, Jenna Smith and others.
Thierry Reboullet's phone number is 800-886-0912
See more information about Thierry Reboullet