Tony Barbara

Regional Business Manager at AdvancePierre Foods - Cincinnati, Ohio, US

Tony Barbara's Contact Details
HQ
(800) 969-2747
Location
Milford,Ohio,United States
Company
AdvancePierre Foods
Tony Barbara's Company Details

AdvancePierre Foods

Cincinnati, Ohio, US • 1000 - 4999 Employees
Food Processing

AdvancePierre Foods is a leading supplier of value-added protein and handheld convenience products to the foodservice, school, retail, club, vending and convenience store channels. The company makes and distributes a full line of packaged sandwiches, fully cooked chicken and beef products, Philly-style steak, breaded beef, pork and poultry, and bakery products. Our products are produced from high quality ingredients and provide unparalleled taste, convenience and value to both operators and their patrons. Headquartered in Cincinnati, AdvancePierre employs more than 4,000 people and provides consistent product quality across our 11 different facilities including our manufacturing facilities in Oklahoma, Ohio and Iowa and our sandwich assembly facilities in North Carolina, Ohio and South Carolina. The company also operates bakeries in North Carolina and Oklahoma. Visit us at www.advancepierre.com.

Frozen Food Foodservice Bakery Pork Industry
Details about AdvancePierre Foods
Frequently Asked Questions about Tony Barbara
Tony Barbara currently works for AdvancePierre Foods.
Tony Barbara's role at AdvancePierre Foods is Regional Business Manager.
Tony Barbara's email address is ***@advancepierre.com. To view Tony Barbara's full email address, please signup to ConnectPlex.
Tony Barbara works in the Food Processing industry.
Tony Barbara's colleagues at AdvancePierre Foods are Martina Soto, Rhonda Lowry, Tony Lloyd, Victor Chinchilla, David Moeller, Harold Smith, Jeremy Jobe and others.
Tony Barbara's phone number is (800) 969-2747
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