Tony Posada

Chef at Perry's Steakhouse & Grille - Houston, Texas, US

Tony Posada's Contact Details
HQ
(281) 480-3337
Location
Company
Perry's Steakhouse & Grille
Tony Posada's Company Details

Perry's Steakhouse & Grille

Houston, Texas, US • 1000 - 4999 Employees
Restaurants

Perry’s Steakhouse & Grille has earned a faithful following by perfecting prime since 1979. Beginning as a small butcher shop, Perry’s has grown into a renowned group of award-winning restaurants featuring USDA Prime beef, tableside carvings, signature selections, and decadent desserts. Specializing in a Rare and Well Done® experience, Perry’s currently operates steakhouse locations across Texas and in Birmingham, Chicago, Denver, Miami, Nashville and Raleigh. Additional concepts include Perry & Sons Market & Grille and CARVE American Grille.

Prime Brokerage Butcher Upscale Dining
Details about Perry's Steakhouse & Grille
Frequently Asked Questions about Tony Posada
Tony Posada currently works for Perry's Steakhouse & Grille.
Tony Posada's role at Perry's Steakhouse & Grille is Chef.
Tony Posada's email address is ***@perryssteakhouse.com. To view Tony Posada's full email address, please signup to ConnectPlex.
Tony Posada works in the Restaurants industry.
Tony Posada's colleagues at Perry's Steakhouse & Grille are Cody Finger, MaKyle Garza, Vivian Sanchez, Daniel Durbin, Skylar Smith, Joel Ramirez, Alexandra Villafranca and others.
Tony Posada's phone number is (281) 480-3337
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